Classics: Rice Krispy Treats
Some things in the kitchen never go out of style, and Rice Krispy Treats are at the top of that list for me. Brilliantly compatible with the cooking skill level of the average 8-year old, this gem of a recipe makes a quick and tasty treat. And all things considered, not that bad for you either. Snap, crackle pop!
3 tbsp butter
1 bag marshmallows- 10 oz of the big ones
6 cups of rice krispies cereal
1. Melt the butter in a pan over low heat. Add marshmallows and stir until melted.
2. Remove from heat and add in the cereal. Stir.
3. Press mixture into a greased pan and cool.
Now, there are a couple of variations out there that I'm dying to make. Check these out:
Though they look crazy fancy, they use the same recipe- but you drop them on greased cookie sheets and shape them into balls with your hands, and then decorate as desired. Happy birthday to me.....