So I am back in New York visiting the hubz, and we went to one of our favorite local joints last night, Le Barricou. A french bistro, we usually don't do dinner, but prefer either the fabulous weekend brunch, or the late night bar menu. The atmosphere is great and I love the flavors. Ry and I usually order some wine and share the beet salad and hamburger and frites.
The beet salad is one of the best I've found. The beets are shaved thin, and served with fuji apple, a small sprinkling of goat cheese, and a tart vinaigrette over greens. Huge fan of the combo!! The burger is always good, get it medium rare, and served on a brioche bun. The fires are super thin and fried just right!!
As for brunch, wow. I have never had a bad bite! Each table gets a croissant and a pain au chocolat to munch on while you wait. I love the goat cheese croissant with two eggs sunny side up. The french toast is thick and delicious, and the croque madame?? Oh man, heaven. French bread with swiss and ham, and an egg on top.
If you are in the hood, check it out!!
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